Father’s Day has a habit of sneaking up on you. You mean to plan something, and then all of a sudden it’s the week of and you’re wondering how to make the day feel special without the stress of cooking, cleaning, and getting everyone to the table at the same time.
That’s where we come in.
This Sunday 6 September, bring Dad to Moksha and let us take care of the rest. Good food, the people he loves around him, and not a single dish for anyone to wash up afterwards. Sounds like a proper Father’s Day to us.
A day that’s actually about Dad
Some dads love a bit of fuss. Most just want a comfortable seat, a table full of good food, and the family together for a few hours. Whichever kind of dad you’re spoiling this year, Moksha is a relaxed, welcoming spot to do it.
There’s no dress code and no pressure, just warm Indian flavours, friendly faces, and a room that’s easy to settle into. Bring the kids, bring the grandparents, bring the whole crew. We’ll pull the tables together.
The food he’ll come back for
We’re putting two of our most-loved curries front and centre this Father’s Day.
Our Butter Chicken is the kind of dish that wins people over on the first spoonful: tender chicken in a smooth, mildly spiced tomato gravy, finished with a touch of cream. It’s comforting, familiar, and made for scooping up with warm naan.
If Dad likes a bit more depth, our Chicken Tikka Masala brings char-grilled chicken into a rich, spiced masala sauce that’s full of flavour without blowing his head off. Add some fluffy basmati rice and fresh naan, and you’ve got a plate he’ll be thinking about long after the last bite.
Both of these are available on a special dine-in offer, served all day on Father’s Day. Not a curry family? There’s plenty more on the menu to keep everyone happy, from lighter dishes to something with a bit more chilli for the ones who like a challenge.
And what’s a good curry without something cold to wash it down? Kingfisher, India’s best-known lager, is crisp and easy-drinking, made for cutting through rich, spiced food. It’s the natural match for Dad’s plate. This Father’s Day, every dad gets a Kingfisher beer or a mango lassi on us with their table booking, our little way of saying cheers to the dads.
Make it easy on yourself
The best part of dining out for Father’s Day is that the hardest decision you’ll make is what to order. Here’s everything you need to know:
- When: Sunday 6 September, all day
- Offer: Special dine-in prices on Butter Chicken and Chicken Tikka Masala
- For Dad: A free Kingfisher beer or mango lassi with every table booking
- Where: Moksha, 9/79 Central St, Labrador
- Dine-in only
Father’s Day is one of our busier days, so we’d recommend booking a table ahead of time to save any disappointment. A quick call is all it takes.
Let’s celebrate Dad together
Give Dad the Father’s Day he’ll actually enjoy: warm food, good company, and none of the clean-up. We’d love to have your family at our table this Sunday 6 September.
Book your table on 0428 966 011 or order online at mokshafinedine.com
